Cuisinart ICE-21 Frozen Yogurt-Ice Cream & Sorbet Maker


Simply Great Ice Cream5

As this product had not been reviewed yet I read several reviews for the Cuisinart ICE-20 Ice Cream Maker before making my decision to purchase this product. Many comments about the ICE-20 mentioned that the ice cream is the consistency of soft serve; some reviewers said it was too soft. I did not find that issue with the ice cream I made with this ice cream maker. I turned my freezer to the coldest setting and froze the bowl for 7 hours. I could not hear any liquid moving in the bowl at that point so I assumed it was solidly frozen. I made the Simple Vanilla Ice Cream recipe from the booklet that came with the machine. After about 20 minutes the ice cream was nicely textured and creamy. It wasn't as hard as the packed ice cream you purchase at the store so I guess you might say the consistency was somewhere between soft serve and store-bought: firmer than soft serve but not as firm as hard pack. As reviewers of the ICE-20 pointed out if the ice cream was frozen as solidly as hard pack in the machine it would be difficult to remove it from the container.



The ice cream is simply wonderful. It has a fresh pure taste that outshines anything I could purchase from the store. I bought it mainly because I wanted to have control of my ingredients. I want to use organic products as much as possible and I want to experiment with soy ice creams; I have thought I might want to get away from dairy products altogether.



This product was listed as the newest version of the ICE-20 and as an upgrade that improves upon the ICE-20 while still keeping its popular features. I don't know what the upgrade consists of but I can say that in 20-25 minutes I had really excellent ice cream that I thought was the perfect consistency. After freezing it for a couple of hours it was firmer and I liked it at that consistency too. I was thinking about how great this ice cream would be with warm apple pie because tasting it really is like tasting fresh vanilla cream. But we're a couple of months away from apple pie season! This product couldn't be simpler to use and I think it will pay for itself fairly quickly in savings over the cost of premium purchased ice cream. And it just tastes better.More detail ...

0 comments:

Post a Comment

My Blog List